Table of Contents
Preface
Chapter 1. Endocrine Disruptors in Water – Great Difficulties with Their Removal
(Solcova Olga, Maleterova Ywetta, Kastanek Frantisek and Spacilova Lucie – Department of Catalysis and Reaction Engineering, Institute of Chemical Process Fundamentals of the CAS, Prague, Czech Republic)
Chapter 2. Aroma Profile and Bioactive Compounds in Mango
(Hannah Caroline Santos Araujo, Mônica Silva de Jesus, Maria Terezinha Santos Leite Neta and Narendra Narain – Laboratory of Flavor and Chromatographic Analysis, Federal University of Sergipe, São Cristóvão, Sergipe, Brazil)
Chapter 3. Thymidine Derivatives as Inhibitors Against Novel Coronavirus (SARS-COV-2) Main Protease: Theoretical and Computational Investigations
(Sarkar M. A. Kawsar, Mohammed Anowar Hosen, Asraful Alam, Mariam Islam, Jannatul Ferdous, Yuki Fujii and Yasuhiro Ozeki – Laboratory of Carbohydrate and Nucleoside Chemistry, Department of Chemistry, Faculty of Science, University of Chittagong, Chittagong, Bangladesh, et al.)
Chapter 4. Gold-Phosphine Catalysts for C-C and C-Heteroatom Bond Formation Reactions
(Seema Yadav and Chandrakanta Dash – Department of Chemistry, School of Science and Humanities, Poornima University, Ramchandrapura, Jaipur, Rajasthan, India, et al.)
Chapter 5. Primary Water Chemistry and Corrosion Management in a Candu NPP
(Dumitra Lucan – Nuclear Materials and Corrosion Department, Institute for Nuclear Research, POB 78, Pitesti, Romania, et al.)
Index
