Pedro Adrián Aredes Fernández
Faculty of Biochemistry, Chemistry and Pharmacy – National University of Tucumán, Tucumán, Argentina..
Pedro Adrián Aredes-Fernández graduated in the career of Pharmacy and conducted PhD studies in Biochemistry. He is currently a research scientist of National Council of Scientific and Technical Research (CONICET-Argentine) and Professor in the General Microbiology course at National University of Tucuman – Argentine. He specialized in subjects such as the metabolism of nitrogen compounds and the study of biological activities of natural compounds present in fermented beverages.
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Bioactive Compounds in Wine: Recent Advances and Perspectives
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