Table of Contents

EDITORIAL

You Are What You Eat, Which Depends on Available Food and Agriculture?
Rukam S. Tomar, Ran S. Tomar, Raina Pal, Anamika Tripathi, and R. B. Singh

ORIGINAL ARTICLES

Singh’s Verbal Autopsy Questionnaire for the Study of Prevalence of Behavioural Risk Factors among Decedents Dying Due to Cardiovascular and Other Causes of Death
Krasimira Hristova, J. P. Sharma, R. B. Singh, Jan Fedacko, Miki Takanuga, Toru Takahashi, and DW Wilson

New Roles of Coenzyme Q10 in Cardiovascular Diseases, Discovered by a Single Group
Anna Gvozdjáková, Toru Takahashi, R. B. Singh, Fabien De Meester, Douglas W. Wilson, and Fred L. Crane

Arrhythmia in Elderly Subjects
N. S. Neki, Miki Tokunaga, Takahashi Toru, Jan Fedacko, and Elena Gerasimova

Plasma C Reactive Protein and Homocysteine Concentration in Relation to Increased Intake of Fruits and Vegetables
Kannan Eagappan, Mamatha Philip G, and Deena Sangeetha C