Table of Contents
Table of Contents
Preface
Chapter 1. An Introduction to the Maillard Reaction
(Oi-Ming Lai, Yee-Ying Lee, Teck-Kim Tang and Eng-Tong Phuah, Department of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Selangor, Malaysia, and others)
Chapter 2. Reactive Carbonyl Compounds and the Maillard Reaction in the Process of Protometabolism Formation
(Konstantin B. Shumaev, Olga V. Kosmachevskaya and Alexey F. Topunov, Bach Institute of Biochemistry, Research Center of Biotechnology of the Russian Academy of Sciences, Moscow, Russia)
Chapter 3. Simultaneous Induction and Analysis of the Stepwise Formation of Maillard Reaction Products by DSC-FTIR Combined Technique
(Shan-Yang Lin and Chih-Cheng Lin, Department of Biotechnology and Pharmaceutical Technology, Yuanpei University of Medical Technology, Hsin Chu, Taiwan, Republic of China)
Chapter 4. Bibliography
Chapter 5. Related Nova Publication
Index