Table of Contents
Table of Contents
Preface
Chapter 1. Matter, Plasma, Quasi‑Two-Dimensional Au Film, Drug Products Quality and Circular Economy
(Francisco Torrens and Gloria Castellano, Institut Universitari de Ciència Molecular, Universitat de València, Edifici d’Instituts de Paterna, València, Spain, and others)
Chapter 2. Isothermal Nucleic Acids Amplification Methods in Disease Diagnosis
(P. Raja, T. M. A. Senthilkumar and M. Parthiban, Department of Animal Biotechnology, Faculty of Basic Sciences, Madras Veterinary College, Tamil Nadu Veterinary and Animal Sciences University, Chennai, India, and others)
Chapter 3. Herbs Brandies, Wines, Liquors, Origanum Onites, Clove and Cinnamon Oils
(Francisco Torrens and Gloria Castellano, Institut Universitari de Ciència Molecular, Universitat de València, Edifici d’Instituts de Paterna, València, Spain, and others)
Chapter 4. Sophoraflavanone G, Hop, Beer, Brandy, Naranginase and C. divaricatum
(Francisco Torrens and Gloria Castellano, Institut Universitari de Ciència Molecular, Universitat de València, Edifici d’Instituts de Paterna, València, Spain, and others)
Chapter 5. Pathobiome: Concept and Applications
(Manesh Kumar, Jess Vergis, Radhakrishna Sahu, S. V. S. Malik, S. B. Barbuddhe and Deepak B. Rawool, Indian Veterinary Research Institute, Izatnagar, Uttar Pradesh, India, and others)
Chapter 6. Geological Carbon Capture: A Literature Review on Diffusion Coefficients for Hydrocarbons in Supercritical CO2
(Maria P. R. T. Faro, Ana C. F. Ribeiro and Cecília I. A. V Santos, Department of Chemistry, University of Coimbra, Coimbra, Portugal)
Index
