Table of Contents
Table of Contents
Preface
Chapter 1 – The Theory of Planned Behavior and Its Applications to the Field of Substance Use (pp. 1-12)
Sean M. Murphy, Ph.D. (Department of Health Policy and Administration Washington State University, USA)
Chapter 2 – An Expanded Version of the Theory of Planned Behavior to Predict Revisit Intention to the Monfragüe National park (Cáceres, Spain) (pp. 13-36)
Natalia López-Mosquera (Universidad de Extremadura- Facultad de Estudios Empresariales y Turismo, Dpto. de Economía Financiera y Contabilidad, Cáceres, Spain)
Chapter 3 – Gender Variations in Determinants of Oral Hygiene Behavior: A Secondary Analysis Based on the Theory of Planned Behavior (pp. 37-54)
Yvonne A. B. Buunk-Werkhoven, RDH, Ph.D. and Arie Dijkstra, Ph.D. (Department of Social Psychology, University of Groningen, The Netherlands, and others)
Chapter 4 – Fruit Consumption Determinants among Young Adults in Italy (pp. 55-72)
Davide Menozzi and Cristina Mora (Department of Food Science, University of Parma, Parma, Italy)
Chapter 5 – Understanding Exercise Action Control: Moderation of Intensity on Physical Activity Intentions and Behavior in a Canadian University Sample (pp. 73-94)
Bonnie A. Fiala and Ryan E. Rhodes (Population and Public Health Division, British Columbia Ministry of Health, Victoria, British Columbia, Canada)
Chapter 6 – The Moderating Effect of a School Based Intervention on Children‘s Fruit and Vegetable Intake: An Application of the Theory of Planned Behaviour (pp. 95-104)
Siobhan A. Hugh-Jones, Mark T. Conner, Janet E. Cade, Darren C. Greenwood, Joan K. Ransley, Meaghan S. Kitchen and Charlotte E. Evans (Institute of Psychological Sciences, University of Leeds, Leeds, United Kingdom)
Index
