Table of Contents
Table of Contents
Preface
pp. vii-x
Chapter 1
Ochratoxin: An Overview
(Eline P. Meulenberg, ELTI Support VOF, Malden, The Netherlands)
pp. 1-34
Chapter 2
Ochratoxin A (OTA) and Public Health
(Daniel Lerda, Laboratorio de Genética Molecular. Facultad de Medicina, Universidad Católica de Córdoba. Córdoba, Argentina)
pp. 35-56
Chapter 3
Ochratoxin A: Possible Mechanisms of Toxicity
(R.K. Asrani, Vikram Patial and Meenakshi Thakur, Department of Veterinary Pathology, Dr. G C Negi College of Veterinary and Animal Sciences, CSK HPKV, Palampur, H.P., India, and others)
pp. 57-90
Chapter 4
Prevention of Ochratoxin a Production by using Food Grade Antioxidants
(Carla Lorena Barberis, Carina Elizabeth Magnoli, Ana María Dalcero, Departamento de Microbiología e Inmunología, Facultad de Ciencias Exactas, Físico- Químicas y Naturales, Universidad Nacional de Río Cuarto, Córdoba, Argentina)
pp. 91-126
Chapter 5
Alternative Method by Natural Products to Ochratoxin Control
(Joana D’arc Felicio and Edlayne Gonçalez, Centrode Pesquisa e Desenvolvimento de Sanidade Animal, Instituto Biologico, São Paulo, Brazil)
pp. 127-140
Index
pp. 141-154