Fructose: Synthesis, Functions and Health Implications
Brandon M. Johnston (Editor)
Aaron B. Collins (Editor)
Series: Nutrition and Diet Research Progress, Food Science and Technology
BISAC: HEA048000
Details
Fructose is a carbohydrate found in plants and humans. It was isolated in 1947 from sugar cane, where it is a component of sucrose. In this book, the authors discuss the synthesis, functions and health implications of fructose. Topics include high-fructose consumption and metabolic disease; detrimental neuroendocrine and metabolic effects of fructose during peri-natal and adult periods; fructose and non-alcoholic fatty liver disease; and fructose ingestion effects on brain functions. (Imprint: Nova)
Preface
Unhealthy Diet Intake during the Peri-Natal and Adult Periods: Detrimental Neuroendocrine and Metabolic Effects
(Eduardo Spinedi, Andrés Giovambattista, Oscar R. Rebolledo, Rolf C. Gaillard, Juan J. Gagliardino, Neuroendocrine Unit, Multidisciplinary Institute on Cell Biology (IMBICE [CONICET La Plata-CICPBA), La Plata, Argentina, and others)
High-Fructose Consumption and Metabolic Diseases
(Cleide E. P. Trindade, Cilmery Kurokawa, Rodrigo C. Barreiros, Grasiela Bossolan, Department of Pediatrics, Division of Neonatology, Botucatu School of Medicine, UNESP, São Paulo State University, Botucatu, São Paulo, Brazil, and others)
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Fructose and Non-Alcoholic Fatty Liver Disease
(Ting Zhang, Shen Qu, Steven Ringquist, H. Henry Dong, Rangos Research Center, Division of Immunogenetics, Department of Pediatrics, Children’s Hospital of Pittsburgh, University of Pittsburgh School of Medicine, Pittsburgh, Pennsylvanis, USA, and others)
Detrimental Effects of Excessive Fructose Ingestion on Memory and Other Brain Functions
(E.C. Bruggeman, A.P. Ross, M.B. Parent, Neuroscience Institute, Georgia State University, Atlanta, Georgia, USA, and others)
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Role of Fructose in Body Functions: An Overview
(N. Assy, F. Adawi, W. Nseir, Liver Unit, Ziv Medical Center, Safed, Israel, and others)
Fructose Facilitates Alcohol Metabolism
(I. Onyesom, Department of Medical Biochemistry, Delta State University, Abraka, Nigeria)
Fructose and the Control of Food Intake
(Danielle Colley, Edra London, Baijia Jiang, Jasjeet Khuraland, Thomas Castonguay, Department of Nutrition and Food Science, University of Maryland, College Park, Maryland, USA)
Effect of Fructose on Health
(Tzi Bun Ng, Jack Ho Wong, Evandro Fei Fang, Xiujuan Ye, School of Biomedical Sciences, Faculty of Medicine,The Chinese University of Hong Kong, Hong Kong, China, and others)
Mammalian Triokinase and Dihydroxyacetone Kinase are the Same Enzyme
(David J. Timson, School of Biological Sciences, Queen's University Belfast, Medical Biology Centre, Belfast, United Kingdom)
Index
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