Carbon Sequestration: Technology, Measurement Techniques and Environmental Effects


Brooke J. Ryan (Editor)
Darnall E. Anderson (Editor)

Series: Environmental Science, Engineering and Technology, Climate Change and its Causes, Effects and Prediction
BISAC: SCI092000

In this book, the authors present current research in the study of the technology, measurement techniques and environmental effects of carbon sequestration. Topics discussed include biomass and its role in climate change; forestry carbon sequestration projects in the agricultural sector; assessing the carbon-stock potentinal by biomass of a Mediterranean agroforestry landscape; biochar as a fertilizer substitute and method to sequester carbon in soils; and the impact of crop plant residues on carbon sequestration in soil. (Imprint: Nova)


Table of Contents

Table of Contents


The Biomass and its Role in Climate Change
(Silvina M. Manrique, Judith Franco, Instituto de Investigación en Energías No Convencionales (INENCO), Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET), Universidad Nacional de Salta (UNSa), Salta, Argentina, and others)

Practicalities of Establishing Forestry Carbon Sequestration Projects in the Agricultural Sector: A Technical and Economic Analysis with Implications
(Mark P. McHenry, School of Engineering and Energy, Murdoch University, Western Australia)

Assessing the Carbon-Stock Potential by Biomass of a Mediterranean Agroforestry Landscape (SE Spain)
(Iván F. García-Tejero, Víctor H. Durán-Zuazo, José Ramón Francia Martínez, Armando Martínez Raya, José Luis Muriel Fernández, IFAPA Centro “Las Torres-Tomejil”, Alcalá del Río, Sevilla, Spain, and others)

Sensitive Variables for Applying Biochar as a Fertilizer Substitute and a Method to Sequester Carbon in Soils: A Wheat Crop Scenario
(Mark. P. McHenry, School of Engineering and Energy, Murdoch University, Western Australia)

Carbon Sequestration in an Uncertain World
(Patrick Moriarty, Damon Honnery, Department of Design, Monash University, Australia, and others)*

The Impact of Crop Plant Residues on Carbon Sequestration in Soil: A Useful Strategy to Balance the Atmospheric CO2
(Silvia Salati, Manuela Spagnol, Fabrizio Adani, Dipartimento di Produzione Vegetale-DiProVe Universita degli Studi di Milano, Milan, Italy)*


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