Table of Contents
Table of Contents
Preface
Chapter 1 – Too Late for Tea Time? The Potential of Use of Caffeine for Health in the Elderly (pp. 1-18)
E. Paul Cherniack (The Geriatrics institute, Division of Geriatrics and Gerontology, Miller School of Medicine, University of Miami and the Bruce W. Carter Miami VA Medical Center)
Chapter 2 – Caffeine Facilitates Conditioned Operant Responses Associated with Self-Administration of High Fat Foods in Rats (pp. 19-34)
Xiu Liu (Department of Psychiatry and Human Behavior, University of Mississippi Medical Center, Jackson, MS, US)
Chapter 3 – Caffeine: Forms of Consumption, Toxicity, Therapeutic Effects and Their Use in Medicine (pp. 35-88)
A. Martín, E. Montial, M. Iturbe, A. Quintano, B. Fernández-Miret, M. Prieto, H. Barrasa, S. Castaño, E. Jiménez, F. J. Maynar, N. Ruiz, E. Corral, G. Balziskueta, S. Cabañes and F. Fonseca (Intensive Care Medicine Department, Álava University Hospital. Associate professor “Hospital Virtual Miguel Gutierrez”, Medical University of the Basque Country, Spain and others)
Chapter 4 – Caffeine Modulation of Alcohol Intake: Impact on Its Psychomotor Effects and Withdrawal (pp. 89-112)
M. Correa, N. San Miguel, L. López-Cruz, P. Bayarri, L Monferrer and J. D. Salamone (Àrea de Psicobiologia, Campus de Riu Sec, Universitat Jaume I, Castelló, Spain, and others)
Chapter 5 – Regulation Mechanism of Caffeine on Glucose Transport and Upstream Signaling Pathways in Skeletal Muscle (pp. 113-138)
Tatsuro Egawa, Satoshi Tsuda, Taku Hamada, Katsumasa Goto and Tatsuya Hayashi (Laboratory of Sports and Exercise Medicine, Graduate School of Human and Environmental Studies, Kyoto University, Kyoto, Japan, and others)
Chapter 6 – Utilization Efficiency Improvement of Tea Leaves‘ Biological Potential as a Result of SC-CO2 Pretreatment (pp. 139-202)
F. M. Gumerov, Truong Nam Hung, F. N. Shamsetdinov, Z. I. Zaripov, F. R. Gabitov and B. Le Neindre (Каzan National Research Technological University, Kazan, Russia, and others)
Index
