Black Farmers in America: Historical Perspective, Cooperatives and the Pigford Cases


Richard L. Cohen (Editor)
Clifford Horton (Editor)

Series: Agriculture Issues and Policies, Social Justice, Equality and Empowerment
BISAC: SOC055000

Farming as a family-owned and independent business has been an important part of the social and economic development of the United States. But for many black farmers it was more often than not a losing struggle. The end of slavery was followed by about 100 years of racial discrimination in the South that limited, although it did not entirely prevent, opportunities for black farmers to acquire land. Enforcement of civil rights in the 1950s-60s removed many overt discriminatory barriers, although by that time increased technology had significantly reduced the demand for farmers in agricultural production. Nevertheless, cooperatives, while having some limited application in earlier decades, emerged as a significant force for black farmers during the civil rights movement. This book examines the historical background of black farmers in America, with a focus on cooperatives and the Pigford cases. (Imprint: Novinka )

Table of Contents

Table of Contents


Black Farmers in America, 1865-2000: The Pursuit of Independent Farming and the Role of Cooperatives

The Pigford Cases: USDA Settlement of Discrimination Suits by Black Farmers
(Tadlock Cowan, Jody Feder, CRS)


Publish with Nova Science Publishers

We publish over 800 titles annually by leading researchers from around the world. Submit a Book Proposal Now!