Polaki Suman, PhD – Assistant Professor, Department of Biotechnology, M.S. Swaminathan School of Agriculture, Centurion University of Technology and Management, Parlakhemundi, Gajapati District, Odisha, India
Chita Ranjan Sahoo, PhD – ICMR-Regional Medical Research Centre, Department of Health Research, Ministry of Health and Family Welfare, Government of India, Bhubaneswar, India
B. Rabi Prasad, PhD – Assistant Professor, Department of Biotechnology, School of Engineering and Technology, GIET University, Gunupur, Odisha, India

Series: Fish, Fishing and Fisheries
BISAC: TEC049000
DOI: https://doi.org/10.52305/DRCO3616

This book revolutionizes aquaculture by integrating Internet of Things (IoT) technology with microalgae cultivation. This cutting-edge resource details how IoT devices optimize water quality, nutrient delivery, and automated control systems, enhancing both sustainability and efficiency. Through real-world case studies and expert insights, readers discover advanced strategies for sustainable practices and environmental risk mitigation. Authored by leading experts in biotechnology and aquaculture, this book is essential for researchers, practitioners, and policymakers dedicated to pioneering sustainable aquaculture. Dive into the future of aquaculture with “Beyond the Blue” and lead the way in technology-driven practices.