How Food Away from Home Affects Children’s Diet Quality
(Lisa Mancino, Jessica E. Todd, Joanne Guthrie, Biing-Hwan Lin, (U.S. Department of Agriculture)pp.1-34
The Impact of Food Away from Home on Adult Diet Quality
(Jessica E. Todd, Lisa Mancino, Biing-Hwan Lin, U.S. Department of Agriculture) pp.35-62
The Demand for Food Away from Home: Full Service or Fast Food?
(Hayden Stewart, Noel Blisard, Sanjib Bhyuan, Rodolfo M. Nayga, Jr., The U.S. Department of Agriculture) pp.63-94
Incorporating Away-From-Home Food into a Healthy Eating Plan