Anaerobic Digestion: Types, Processes and Environmental Impact

Ana Torales (Editor)

Series: Environmental Science, Engineering and Technology, Waste and Waste Management
BISAC: SCI026000




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Anaerobic digestion is used for industrial or domestic purposes to manage waste and/or to produce fuels. Anaerobic digestion are the group of processes by which microorganisms break down biodegradable material in the absence of oxygen. In this book, the authors present current research in the study of the types, processes and environmental impact of anaerobic digestion.

Topics include the development and application of anaerobic digestion to treat husbandry and industrial wastewater in the Mekong Delta of Vietnam; anaerobic digestion of agricultural waste; evaluation of decentralized anaerobic digestion systems for wastewater treatment, reuse and nutrient recycling to alleviate water and food stress; effects of substrate-to-inoculum ratio on anaerobic digestion of vegetable wastes; anaerobic digestion sustainability effects on plant-wide performance and automation in centralized wastewater treatment; and anaerobic co-digestion of cheese whey and the screened liquid fraction of dairy manure. (Imprint: Nova)


Development and Application of Anaerobic Digestion to Treat Husbandry and Industrial Wastewater in the Mekong Delta of Vietnam
(Nguyen Vo Chau Ngan, Le Hoang Viet, Department of Environmental Engineering, College of Environment and Natural Resources, Cantho University, Vietnam)

Anaerobic Digestion of Agricultural Waste: State of the Art and Future Trends
(G. Merlin, H. Boileau, Laboratoire Optimisation de la Conception et Ingénierie de l’Environnement UMR 5271, Université de Savoie, Campus Scientifique Savoie Technolac, Le Bourget-du-Lac, France)

Evaluation of Decentralized Anaerobic Digestion Systems for Wastewater Treatment, Reuse and Nutrient Recycling to Alleviate Water and Food Stress
(M. Duqqah, U. Zaher, Department of Land, Water and Environment, The University of Jordan, Amman, Jordan, and others)

Effects of Substrate-to-Inoculum Ratio on Anaerobic Digestion of Vegetable Wastes
(Saraven Koothan, Ackmez Mudhoo, Romeela Mohee, Department of Chemical & Environmental Engineering, Faculty of Engineering, University of Mauritius, Réduit, Mauritius, and others)

Anaerobic Digestion Sustainability Effects on Plant-Wide Performance and Automation in Centralized Wastewater Treatment
(U. Zaher, M. Duqqah, Department of Biological Systems Engineering, Washington State University, Pullman, WA, USA, and others)

Anaerobic Co-Digestion of Cheese Whey and the Screened Liquid Fraction of Dairy Manure: Batch Tests with Different Cheese Whey Proportions
(Carlos Rico, José Luis Rico, Noelia Muñoz, Department of Water and Environmental Science and Technologies, University of Cantabria, Santander, Spain, and others)


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