Table of Contents

Table of Contents

Preface

Chapter 1. Priming Crops to Cope with Stress: Advances in Seed-Priming Approach
D. Jiménez-Arias, E. Carrillo-Perdomo, F.J. García-Machado, J.C. Luis Jorge, and A.A. Borges (Instituto de Productos Naturales y Agrobiología-CSIC, La Laguna, Tenerife, Canary Islands, Spain, and others)

Chapter 2. Production and Quality Improvement Systems of Vines by Green Pruning
Isabel López-Cortés, Borja Velázquez Martí and Domingo M. Salazar (Department of Vegetal Production, Universitat Politècnica of València, Valencia, Spain, and others)

Chapter 3. Plant-Fungi Symbiosis Nexus to Agroecosystems’ Variables in Crop Production
Omorefosa O. Osemwegie, John A. Okhuoya, Abbot O. Oghenekaro and Theophilus A. Dania (Department of Biological Sciences, Landmark University, OmuAran, Kwara State, Nigeria, and others)

Chapter 4. Microbial Interactions and Biocontrol in the Rhizobacteria Bacillus
Juan Campos Guillen, Juan R. Pacheco Aguilar, George H. Jones, Yara S. Juárez Campusano, Ivan Arvizu Hernández, Erika Alvarez Hidalgo, and Ana G. Estrada Martínez (Chemical Sciences Faculty, Querétaro Autonomous University, Querétaro, Qro., Mexico, and others)

Chapter 5. The Addition of Leonardites, an Alternative Organic Amendment to Manures, Increases Soil Available Phosphorus Levels in Vineyard Calcareous Soils
M. A. Olego, M. J. Quiroga, M. Sánchez-García, J. E. Medina, and J. E. Garzón-Jimeno (RGA Bio-Investigación, Instituto de Recursos Naturales, León, Spain, and others)

Chapter 6. Artificial Neural Network Modeling of Sugar Beet Osmotic Dehydration
Aleksandar Jokić, Marija Božin-Dakić, Nemanja Milović, Nataša Lukić, Jovana Grahovac, Jelena Dodić, and Zita Šereš (University of Novi Sad, Faculty of Technology, Novi Sad, Serbia)

Chapter 7. Microwave Assisted Air Drying of Sugar Beet Pulp
Aleksandar Jokić, Nemanja Milović, Nataša Lukić, Jovana Grahovac, Jelena Dodić, Zita Šereš, and Dragana Šoronja-Simović (University of Novi Sad, Faculty of Technology, Novi Sad, Serbia)

Index