Advances in Medicine and Biology. Volume 190


Leon V. Berhardt (Editor)

Series: Advances in Medicine and Biology
BISAC: MED000000

This volume includes some of the latest research in the fields of medicine and biology. Chapter One discusses various technologies for the repair of skin tissue. Chapter Two reviews the pathophysiology, symptoms and treatment of diseases. Chapter Three illustrates how an understanding of colloidal behavior of proteins can enhance product development of biologics such as antibodies and antibody drug conjugates. Chapter Four deals with the characteristics and clinical significance of TP53 abberations in chronic lymphocytic leukemia. Chapter Five examines the effect of dietary histidine supplementation on growth, muscle cellularity and critical swimming of meagre Argyrosomus regius larvae, whereas Chapter Six deals with the combined effect of water temperature and dietary protein on this organism. Chapter Seven sheds light on the possible major and minor factors leading to exacerbation and induction of the different forms of urticaria.

Table of Contents


Chapter 1. Skin: Injury, Repair and Tissue Engineering
(Luciana Pastena Giorno and Arnaldo Rodrigues Santos Jr – Centro de Ciências Naturais e Humanas (CCNH), Universidade Federal do ABC, Santo André, SP, Brazil)

Chapter 2. Diabetes Mellitus: Pathophysiology and Possible Treatments
(Nida Andib, Virenda Singh and Sonu Chand Thakur – Centre for Interdisciplinary Research in Basic Sciences, Jamia Millia Islamia, New Delhi, India)

Chapter 3. Impact of Colloidal Interactions in the Development of Protein Therapeutics: Fundamentals and Applications
(Jinjang Li, Chelsea Li and Doris Baker – Formulation Development, Nevakar Inc., Bridgewater, NJ, US, et al.)

Chapter 4. Characteristics and Clinical Significance of TP53 Aberrations in Chronic Lymphocytic Leukemia
(Carmen Stanganelli and Irma Slavutsky – División Patología Molecular, Instituto de Investigaciones Hematológicas, Academia Nacional de Medicina, Buenos Aires, Argentina, et al.)

Chapter 5. Effect of Dietary Histidine Supplementation on Growth, Muscle Cellularity and Critical Swimming of Meagre, Argyrosomus regius, Larvae
(M. Saavedra, V. Baptista, T. G. Pereira, A. Candeias-Mendes, M. A. Teodósio, L. E. C. Conceição3 and P. Pousão-Ferreira – Portuguese Institute for the Ocean and Atmosphere (IPMA), Division of Aquaculture and Upgrading, Department of Sea and Marine Resources, Lisbon, Portugal, et al.)

Chapter 6. Combined Effect of Water Temperature and Dietary Protein on Meagre, Argyrosomus regius, Juveniles Growth and Muscle Cellularity
(M. Saavedra, S. B. Sousa, M. Barata, T. G. Pereira, A. Candeias-Mendes, M. R. G. Maia, A. R. J. Cabrita, L. E. C. Conceição and P. Pousão-Ferreira – Division of Aquaculture and Upgrading, Department of Sea and Marine Resources, Portuguese Institute for the Sea and Atmosphere, Lisbon, Portugal, et al.)

Chapter 7. Urticaria: Prevalence and Risk Factors
(Fizalah Kawoosa, Mahak Masoodi, Afaq H Beigh, Zafar A Shah, and Roohi Rasool – Department of Immunology and Molecular Medicine Sher I Kashmir Institute of Medical Sciences (SKIMS))


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