Advances in Chemistry Research. Volume 20


James C. Taylor (Editor)

Series: Advances in Chemistry Research
BISAC: SCI013000

This book presents original research results on the leading edge of chemistry research. Each article has been carefully selected in an attempt to present substantial research results across a broad spectrum. Topics discussed include the application of spectroscopic techniques in the quality control of pharmaceuticals; beer analyses in each step of the commercial production process; the properties of coagulation, flocculation, agglutination and hemagglutination; applications and uses of formic acid in liquid chromatography-mass spectrometry analysis; applications of the theory of joint probability distributions to chemical science engineering; nutritional variation in the process of brewing pilsner beer; the long-range order in MnSO4 water solutions; and the electrolytic dissociation of alkyl and aryl derivatives of malonic acid. (Imprint: Nova)



Table of Contents


Application of Spectroscopic Techniques in the Quality Control of Pharmaceuticals: An Overview
(Werickson Fortunato de Carvalho Rocha, Raquel Nogueira, Carlos Henrique de Vasconcelos Fidelis, Ronei Jesus Poppi, National Institute of Metrology, Quality and Technology (Inmetro), Chemical Metrology Division (Dquim), Xerém, RJ, Brazil, and others)

Beer Analyses in Each Step of the Commercial Production: A New Technique for Maltose Determination
(Amanda Terol, Soledad Prats, Salvador Maestre, José Luis Todolí, Faculty of Sciences, Department of Analytical Chemistry, Nutrition and Food Sciences, University of Alicante, Alicante, Spain)

Coagulation, Flocculation, Agglutination and Hemagglutination: Similar Properties?
(A.F.S. Santos, L.A. Luz, T. H. Napoleão, P.M.G. Paiva, L.C.B.B. Coelho, IBB-Institute for Biotechnology and Bioengineering, Centre of Biological Engineering, University of Minho, Braga, Portugal, and others)
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Applications and Uses of Formic Acid in Liquid Chromatography-Mass Spectrometry Analysis
(Oscar Núñez, Paolo Lucci, Department of Analytical Chemistry, University of Barcelona. Martí i Franquès, Barcelona, Spain, and others)

Some Applications of the Theory of Joint Probability Distributions to Chemical Sciences/Engineering
(Thomas Z. Fahidy, Department of Chemical Engineering, University of Waterloo, Waterloo, Ontario, Canada)

Nutritional Variation in the Process of Brewing Pilsner Beer
(E.I. Benítez, C. V. Romero, M.R. Acquisgrana, N.M. Peruchena, G.L. Sosa, J.E. Lozano, Laboratorio de Química Teórica y Experimental (QuiTEx), Universidad Tecnológica Nacional, Facultad Regional Resistencia, Resistencia, Chaco-Argentina, and others)

The Long-Range Order in MnSO4 Water Solution
(Anatolij Zubow, Kristina Zubow, Viktor Anatolievich Zubow, Dept. Telecommunication Networks Group, TU Berlin, Germany, and others)

The Electrolytic Dissociation of Alkyl and Aryl Derivatives of Malonic Acid
(E. Kvaratskhelia, R. Kvaratskhelia, R. Agladze Institute of Inorganic Chemistry and Electrochemistry, Iv. Javakhishvili Tbilisi State University, Tbilisi, Georgia)


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