Chemistry
Showing 97–112 of 769 results
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Fermented Foods: Nutrition and Role in Health and Disease
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Research Methodologies in Applied Chemistry with Multidisciplinary Perspectives: Innovations and Visions for the Future
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Research Methodologies in Modern Chemical Technology: New Insights with Applications
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Advances in Chemistry Research. Volume 64
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Innovations in Coffee Quality
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Biochemistry and Biochemists: Who Were They and What Did They Discover?
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Properties and Uses of Butanol
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Maleic Anhydride: Production, Reactions and Applications
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An Introduction to Electronic Structure Theory
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A Comprehensive Guide to Natural Products
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Thiazole: Synthesis and Reactions
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Solvent Effects in Chemistry: Advances in Applications and Research
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Pyrazole: Preparation and Uses
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Physical Chemistry and its Interdisciplinary Applications
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Oxalate: Structure, Functions and Occurrence
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Advances in Chemistry Research. Volume 63
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Showing 97–112 of 769 results